Gullah Cuisine

Featuring Gullah Chef Charlotte Jenkins

Narrative by William Baldwin   Artwork by Jonathan Green

Photography by Mic Smith

Hardback 213 pages

Take a journey with Chef Charlotte Jenkins into her creative kitchen, and also into her life.

"Charlotte and Frank Jenkins' lively testimony of growing up Gullah transports us to the Sea Islands in the ice box era - when the palette of ingredients was the century's most colorful and diverse.

The intensity of the flavors of that time came through, too, in the Jenkins' delicious and finely crafted recipes.

Lovers of authentic American cooking will revel in Gullah Cuisine, whether you cook for your culinary thrills, or read your way to food nirvana, one story at a time."